Head Chef (Mercure Miri City Centre) – Miri

Posted by Mercure Miri City Centre | 7 Feb 2023
Miri, Sarawak, Malaysia Full-Time Disclosed upon application
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Mercure Miri City Centre

Work Hours & Days: 5 working days in a week

Number of openings: 1 pax

Job Scopes: 

  • Manage the outlet operations of the hotel to ensure the achievement of established food quality and guest service quality standards, departmental revenue and profit goals.
  • Adhere regulations concerning HACCP, health, safety, or other compliance requirements, as well as brand standards and policies and procedures
  • Coordinates menus, purchasing, staffing and food preparation for the property’s restaurant.

Job Requirements: 

  • SPM/STPM/Diploma in the culinary field
  • 1 year working experience in kitchen

Benefits & Remunerations: 

  • Medical & Annual Leave

    How to Apply

    Open to Malaysia Citizens and Residents only; All Foreigner applicants will be Rejected.

    Step 1: Login to SarawakJobs.com
    Step 2: Ensure your Online Resume is updated (Attach your CV if necessary)
    Step 3: Click Apply for Job

    View / Edit Online Resume here

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